An easy to put together salad with spinach, four different lettuces, yellow pear tomatoes, and served with an herb and lime vinaigrette. The recipe uses baby Bibb, red and green oak leaf, and lamb’s lettuces – but use whatever fresh lettuces you have in the …
A flavorful sauce made of parsley and cilantro. It makes a great sauce for anything grilled, and also makes a great marinade. Thin out the sauce with more olive oil and red wine vinegar, if desired.
This recipe uses fresh basil and parsley with ricotta, Parmesan, and cottage cheeses.
A basic herb vinaigrette using parsley, chives, and lemon thyme. Great for drizzling over a garden salad or fresh baked fish before serving.
